Loop 9 BBQ, the renowned pitmaster haven nestled in Grand Prairie, is gearing up to make this holiday season stress-free and delicious with its exclusive Christmas Day to-go orders. Whether you’re celebrating Christmas, Hanukkah, Kwanzaa, or Festivus, let Loop 9 BBQ handle the feast for your festive gatherings.
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Lockhart Smokehouse is smokin’ this season with family-style portions to celebrate the holidays at home. From the smokehouse enjoy fully smoked hams, turkeys, turkey breasts, briskets and prime rib served alongside green bean casserole, smoked cream corn, cheesy potato casserole, macaroni and cheese, and bread pudding and peach cobbler for dessert ($38-$265).
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Celebrating Black artists, businesses and local music, the annual “Christmas Music Under the Dome and Christmas Marketplace” will take place Saturday, Dec. 9, from 11 a.m.-3 p.m. at the African American Museum, Dallas. The Museum is located at 3536 Grand Ave., Dallas, 75210, in historic Fair Park.
Free and open to the public, the holiday extravaganza will offer visitors a variety of unique “shop local” gifts – including handcrafted jewelry, accessories and more – plus a children’s craft area and performances by North Texas musicians and school groups. Visitors will also have an opportunity to view two acclaimed exhibitions that recently debuted in conjunction with Deep Ellum’s 150th anniversary.
Filed under Steven Doyle
Please see below for Truluck’s holiday hours and offerings. Reservations are highly recommended to grab the most desirable times and can be made via OpenTable.
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Thompson San Antonio – Riverwalk is welcoming local guests and travelers with an array of festive feasts and activities. This year, the hotel presents holiday-themed experiences, including a beautifully decorated lobby, lavish dining menus, sweet treats, and an over-the-top holiday pop-up bar on its rooftop lounge.
Drinksgiving
Kick off the festive season at the popular indoor-outdoor rooftop lounge, The Moon’s Daughters, with a pre-Thanksgiving celebration on November 22 for festive cocktails and a live DJ to dance the night away 20 stories above the city with stunning skyline views. Reservations are highly encouraged by calling 210.942.6032 or reserving online here.
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by Ella Pritchard
When I went into Cantina Laredo, I kept seeing “Modern Mexican” everywhere, so when I interviewed Rambo Saucedo, the chef teaching the lesson in tamales, I asked what he thought that meant. He said it means that they keep the flavors of the past, the traditional dishes and add a little more. It was my first time at Cantina Laredo and I went to their tamale-making class, but after being there and interacting with the staff, I will be back.
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