Tag Archives: JW Tate

craveRADIO: April 14, 2013

14_2013_04_Crave_Radio-2019by Steven Doyle      photos by Robert Bostick

Last week on craveRADIO we had in studio the bodacious Bob Stephenson from FnG Eats in Keller. Chef Bob was gracious enough to bring the crave staffers a bountiful feast of Habanero Peach BBQ Ribs, El Comal Baked Beans, a little Mac a J.A.C and Texas Sweet Tea. Needless to say, we need more guests like Bob.

We discussed the menu at FnG, which happens to be fun plays on a lot of familiar dishes, and the good chef enraptured us with a poem. You see, Bob is what they call a Poetry Slammer. He travels across the country to participate in poetry events, and if you listen to the show you will be able to see why he does so well.   Continue reading

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Filed under craveRADIO, Steven Doyle

Tates Hosting Rare Whiskey Dinner Cheffed By Josh Black

jwby Steven Doyle

JW Tate sends word that he is hosting the a five-course dinner paired with a selection of five whiskeys. Josh Black  formerly of Stephan Pyles be preparing the special dinner to pair with a selection of extremely rare whiskeys spanning a wide range of geographical styles. Each whiskey has been carefully selected to act in concert with Josh’s inventive dishes.This dinner is the second in an on‐going series of Tate’s pairing dinners featuring some of our favorite chefs from around Dallas as well as seasonally appropriate spirits and cocktails.  Continue reading

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Chef DAT Pays A Visit To JW Tate For One Tasty Evening

by Jennifer Thomas

This Tuesday, October 9, 2012 Chef DAT will visit one of our favorite Dallas bartenders, JW Tate at Tate’s Bar on McKinney. Here the two young minds will meld in a cocktail and culinary feast for a special gathering. Consider this a party, an underground dinner, and a cocktail throwdown all wrapped into one private evening for you and a few select friends.    Continue reading

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Filed under chefs, Cocktails, Dallas, Jennifer Thomas, Underground Dinner, Uptown

A Visit To Tate’s Craft Cocktails

by Steven Doyle and Jason Kosmas

I stopped in Tate’s Craft Cocktails located on McKinney Avenue last week when I was tooling around town with cocktail maven Jason Kosmas and we met the new manager and chief barman, JW Tate. JW is the son of the owner and comes to Dallas from Winston-Salem, North Carolina where the original bar is located.

You may recall Tate’s opened in Dallas back in December with Matt Ceneviva at the helm. I spoke with Matt about JW and he said, “I worked with JW when he first started bartending and the grasshopper has actually outreached the master.”          Continue reading

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Filed under Bartenders, Cocktails, Dallas, McKinney Avenue, Spirits, Steven Doyle