Tag Archives: Wings

The Moose Report: Pluckers Wing Bowl a Huge Success

29_2014_05_Pluckers_Wing_Comp-176-2by Alex “Moose” Perez  photos by Robert Bostick

Plucker’s Wing Bar in Addison had their 2nd Annual Chicken Wing Eating Competition last Thursday.  From the turnout, it was a huge success for the establishment.  It helped that The Ticket was doing a revolving live feed with different guests.  Also on hand were The Ticket sport girls who were handing out tons of prizes to guests.  The eating competition was to be the last event for Plucker’s.  There were several familiar faces within the local amateur eating field.    Continue reading

1 Comment

Filed under Alex Perez

Pluckers Opened In Addison This Week And We Want To Take You There **Contest**

pluckersby Steven Doyle

The Austin based Pluckers Wing Bar will open its Addison opened this week. Located at 5100 Belt Line Rd., Suite 520, the restaurant will be one of many new business openings in the high-profile renovation of Village on the Parkway in Addison. Pluckers’ new neighbors include a brand new, 40,000 square-foot Whole Foods Market and a 12-screen AMC Theater (opening soon).

With over 63 HD televisions, including two 110″ LED video walls, behind the mirrors of their bathrooms, it will be the perfect place to grab lunch with co-workers or watch sports games with friends and family while dining on wings.   Continue reading

12 Comments

Filed under Steven Doyle

Ten Bells Goes Whole Hog Tonight

ten bellsby Steven Doyle

What is special about today? One of our favorite hidden gems in the Bishop Arts District is Ten Bells Tavern where they continue to throw down with some pretty awesome food that happens to be in a bar. The kitchen is ever so tiny, but the flavors are huge. Continue reading

Leave a comment

Filed under Bar Food, Steven Doyle

Ten Bell’s Wings Gets National Shout Out

ten bellsby Steven Doyle

The Robb Report is a luxury lifestyle magazine that reports on ultra-exclusive timepieces, yachts, hidden destinations to the stars and on occasion haught gastronomy. The latter is something we could definitely wrap our minds around (and bellies). Well, we do enjoy the finer Swiss watches as well, but our dining habits take up the bulk of our expendable income. Last week we caught wind that a local restaurant is featured in the latest issue. It is a spot we recommended many times, so we are in good company.     Continue reading

2 Comments

Filed under Steven Doyle

YourWay Burgers And Wings

yourwayby Steven Doyle

YourWay is located in Farmers Branch on Midway and LBJ and serves up some pretty special burgers. As the name implies, you are able to customize your burger just about any way you please. And we did just that.   Continue reading

Leave a comment

Filed under Burgers, Restaurant Opening, Steven Doyle

ZestFest Blazes New Trails In Fiery Eating Madness

zestfest1by Jeanine Stevens

Each year I typically spend months working up to a few million Scoville units’ worth of packing heat.  Then the big survival test comes at ZestFest, the largest gathering of spicy foods and spicy foods aficionados of the year.  Aisle after aisle of hotness purveyors offered samples at the 10th annual expo, held this past weekend at the expansive Irving Convention Center at Las Colinas.  The choices were enough to satisfy any and all burning food desires.  Jolokia pepper salsas: check.  Habanero ketchups: check.  Atomic wing sauces: check.    Continue reading

Leave a comment

Filed under Zombie Sitings

JR’s Grill For Burgers and Wing Clandestine Lunch

by Steven Doyle

I get great food tips each day from people literally all over the world. It is fun hearing people wax on about their favorite pizza, tacos or cheeseburgers. It is this fantastic feedback that keeps me moving each day. Last week I had the good fortune to hear from Mondo Mike, you probably remember Mondo from the morning radio program hosted by Chris Jagger when he was on 105.3FM. Mondo is well known for his burger eating abilities, and has grazed his way through every burger in the DFW area. The man also is a graduate of El Centro’s culinary program.

I recall a conversation with Mondo last year when he told me about a burger restaurant off of Greenville Avenue in Dallas that was so underground that you had to crawl over a fence in a field to enjoy their offerings. That is pretty wacky, but this is Mondo we are talking about. The guy has this amazing energy that will inspire you to crawl fences.         Continue reading

Leave a comment

Filed under Crave