Most of the Crave crew headed down to the grand opening of Cedars Social, the sweet bar that poses as a restaurant and is adored by many. We know they have been open for business for months, but still we all enjoy any reason to party.
If you haven’t been to Cedars Social yet, you need to check out what barman Michael Martensen is up to with his killer cocktail program, and of course the amazing menu that chef John Tesar rocked out before splitting to the Commissary.
In addition to all this frivolity toss in sommelier D’Lynn Proctor with his ample bottles of bubbly for a truly sweet kick off. Here are a few photos from last evening: