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DAT Offers Oscar Dinner

datby Steven Doyle    photo by Robert Bostick

Chef DAT is back in his secret lair cooking up a storming good evening for his guests. This Saturday the DAT will be rolling out the red carpet to help celebrate Oscar night. The evening will be filled with paparazzi, short films and clips, and an incredible menu that is movie-centric.

Check out the menu below and make your reservations quickly for this BYOB dinner. DAT evenings always fill up quickly.   RSVP to dat@chefdat.com. This dinner will be held Saturday Feb 23, 2013 at 7:30.

Django Unchained

Southern Soul Food Gumbo

Smoked chicken, best stop tasso, andouille, okra, dark roux, trinity

Les Miserables

Salade du Jardin

Spicer’s 1410 greens, Scardello’s Clisson, haircot verts, shallot, crossiant

Argo

Roasted Mediterranean Whitefish

Toasted cous cous, arugula pesto, baba ganoush

Beasts of the Southern Wild

Wild Boar and Smoked Boudin

Black eyed peas, veal demi-glace, swiss chard, roasted corn maque choux

Amour

Chocolate Financier

Strawberry compote, Dude Sweet’s Dr. Strangelove potion, cheese crumble, sea salt


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