by Steven Doyle
Oak Cliff Cellars and Baboush are joining forces tomorrow for a beautiful wine dinner. Call 214.599.0707 for a reservation. The dinner begins at 7pm June 4, 2013. Below we list the menu which is wine paired at a cost of $45.
Spinach Goat Cheese Cigar
Oak Cliff Cellars Sonoma Chardonnay 2011
Sharmula Poached Calamari
Oak Cliff Cellars Lake County Sauvignon Blanc 2012
Halome Cheese & Dates
Oak Cliff Cellars Rogues Blend 2011
Lamb Ossobuco / Red Snapper
Oak Cliff Cellars Mourvedre 2011
Saffron Gelato & Baklava Shot
