by Steven Doyle
Something you will most likely never see again. A chance to participate in Chef Kent Rathbun’s Dirty Dozen Cooking Class THIS Sunday at Abacus. This is the most coveted class in Dallas and sell out immediately. There are but a few scarce spots left and you get to hear about them first.
Each guest receives a personalized chef’s jacket, instruction from one of our Chefs; and will gain lots of hands-on practical knowledge. Afterward, students invite a guest for dinner, wine, and a great time! We start cooking at 2pm, your guest arrives at 5pm and the cost is $400. Interested? Please Email donnat@kentrathbun.com
