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Shell Shack Takes To The Road

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Since first opening its doors in 2013, Shell Shack has become a popular spot to convene over crabs and cold drinks. None of that is changing. In fact, there are now several locations across the DFW metroplex, making it easier than ever to dive into a pile of perfectly-seasoned seafood. And yet… Shell Shack is making it even more convenient to do so with its new Mobile Kitchen.

The Shell Shack Mobile Kitchen will bring all of your favorite foods right to your doorstep. Book it for parties, corporate events, on game day and any other time when an occasion would benefit from something delicious. To ensure that customers get exactly what their event needs, Shell Shack will customize the menu, stocking the kitchen with crabs, crawfish, catfish, oysters and sides per the guest’s request.

Best of all, Shell Shack will handle setup, provide plates and serving ware, and clean up before they go—which means customers can enjoy a stress-free event.

“We’re excited to unveil the Shell Shack Mobile Kitchen and share our concept with people all over DFW and beyond,” said Crafted Bar Concepts President and CEO Dallas Hale. “We’ve met so many new friends and made loyal regulars at our locations across the DFW area, and now we’ll be able to share our delicious food with even more patrons—at corporate functions, in backyards, or wherever it’s most convenient for them.”

To book the Mobile Kitchen for your next party, please call 1-844-588-2722.  Please note there is a minimum order of $2,500.

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