Spring is in the air, and Vestals Catering is making it easy for families all over Dallas-Fort Worth to focus on spending a safe and special Easter Sunday together.
Available for pre-order March 8-31, family and friends can enjoy the holiday at home without the hassle of cooking with the Dallas-based catering company’s Easter Re-Heat Ready Menu.
Specially curated by Vestals’ chefs, this celebratory menu feeds four to six for $250 and includes a Hummus Trio with seven-vegetable spring crudité and homemade crostini, individual Caramelized Onion Tarts with thyme and gruyere, Pimento Cheese with crostini and lavash, Spring Vegetable Salad, Garlic and Herb Roasted Rack of Lamb with a lemon aioli, Honey-Orange Roasted Carrot and Zucchini Ribbons with pistachio, Signature Creamy Mashed Potatoes, House Baked Sweet Rolls with whipped honey butter and Freshly-Squeezed Lavender Lemonade.
Top off the night with Strawberry Pound Cake with lemon curd, fresh strawberries and limoncello cream and a dozen Itty Bitty Ginger Molasses Cookies. For a special treat, add on an Easter basket with Rose Gold Rose for $65 or a Kids Easter basket for just $55.
“We want families and friends to be able to enjoy this Easter without the stress of cooking or going out,” said Vestals President Jordan Swim. “With this delicious lineup of ready-to-eat cuisine, it is our hope that everyone can enjoy a safe and relaxing holiday.”
To place an order, visit Order.VestalsCatering.com or email catering@vestalscatering.com. In order to receive a Re-Heat Ready Meal for Easter, all orders must be placed by noon on March 31. Meals will then be required to be picked up by Friday, April 2 between 3-6 p.m. from Vestals at Parkway and Leila Bakery.