Al Biernat’s Invites Dallasites to Celebrate National Dessert Day

Save room for dessert! Thursday, October 14, marks National  Dessert Day, and iconic steakhouse Al Biernat’s is the ideal spot for Dallasites to celebrate.  With over a dozen dessert options, including rotating specialty scoops of gelato and sorbet, and  a collection of dessert wines and cocktails, Al’s has a dessert for everyone.  

Available at both the Al Biernat’s North and Al Biernat’s Oak Lawn locations, this  mouthwatering dessert menu is bound to satisfy any sweet tooth. Guests craving a classic  dessert can order the New York Style Cheesecake drizzled with raspberry sauce or the Apple  Cobbler served a la mode with vanilla gelato. Some of Al’s signature desserts include: 

• Al’s Famous Coconut Cream Pie, $11.00 

• Texas Pecan Pie with Vanilla Gelato, $11.00 

• Bourbon Spiked Chocolate Bread Pudding, $11.00  

The restaurant’s dessert menu also includes a variety of dessert wines and cocktails for guests  looking for the perfect night cap. The dessert drink offerings include:  

• Al’s Coffee with Kahlua, Cointreau & Brandy, $12.00 

• Espresso Martini with Vanilla Vodka, Licor 43 & Espresso, $16.00 

• Italian Coffee with Kahlua, Baileys & Tuaca, $12.00 

Al Biernat’s North 5251 Spring Valley Rd. Dallas, TX 75254 

Al Biernat’s Oak Lawn  4217 Oak Lawn Ave.  Dallas, TX 75219 

Thursday, October 14 | 11 a.m. to 2:30 p.m.   5 p.m. to 10 p.m.  

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Filed under Crave, Steven Doyle

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