Truluck’s for the Holidays

Please see below for Truluck’s holiday hours and offerings. Reservations are highly recommended to grab the most desirable times and can be made via OpenTable. 

CHRISTMAS EVE

Truluck’s will be open on Christmas Eve to serve guests from 4 PM to 8 PM at all three DFW-area locations. Diners can enjoy their favorite seafood and steak items from Truluck’s regular menu. Sip on specialty holiday cocktails like bourbon-based Holiday Nog or a Nutcracker Rum Punch. In addition to Truluck’s usual delectable desserts, a special Chocolate Peppermint Cake is also available with layers of chocolate cake, frosted with peppermint cream cheese icing, and topped with crushed candy and Godiva chocolate sauce. Enjoy a slice at the restaurant, then take home a whole cake for $70.00 to share with your loved ones.

CLOSED CHRISTMAS DAY

Truluck's Seafood_Lobster, Stone Crab Claws, Calamari.jpg

NEW YEAR’S EVE OFFERINGS

Truluck’s will offer a special 3-course menu for guests to ring in the New Year.

$150 per person at Truluck’s Arboretum location

$175 at Truluck’s Downtown location

Course 1 Choose from:

OYSTERS ON THE HALF-SHELL caviar, champagne mignonette

JUMBO SHRIMP COCKTAIL horseradish-cocktail sauce

SESAME SEARED AHI TUNA tamari-ginger sauce

CAVIAR served with warm blinis and traditional accouterments

LOBSTER BISQUE aged sherry, lobster morsels

CAESAR SALAD white anchovies, shaved parmesan, fresh lemon

WEDGE SALAD iceberg, blue cheese, warm bacon, cherry tomatoes

SONOMA GREENS SALAD spicy pecans, local goat cheese, apples, dried cranberries, honey vinaigrette

Course 2 Choose from:

BROILED SALMON shrimp, crab, parmesan mashed potatoes, jalapeño béarnaise

MISO-GLAZED SEA BASS crab fried rice, chilled cucumber slaw

HAWAIIAN AHI TUNA sesame-crusted, chilled soba noodles, tamari-ginger sauce

NEW ENGLAND SEA SCALLOPS truffle mushroom risotto, lemon vinaigrette

STONE CRAB CLAW PLATTER chilled, pre-cracked, house specialty mustard sauce

PRIME KING CRAB split, 1 lb hot or chilled, asparagus, parmesan mashed potatoes

SOUTH AFRICAN COLD WATER LOBSTER TAIL the “Rolls Royce” of lobster

FILET MIGNON hand cut and broiled at 1200 degrees, parmesan mashed potatoes, three peppercorn jus

PRIME RIBEYE hand cut and broiled at 1200 degrees, king crab ravioli, shellfish-mornay sauce

ROASTED DIJON CHICKEN shaved Brussels-rice, brown butter-balsamic reduction

Course 3 Choose from:

CARROT CAKE fresh carrots, pineapple, pecans, cream cheese icing, warm butterscotch

CHOCOLATE MALT CAKE chocolate malt icing, macerated berries, warm chocolate sauce

KEY LIME PIE graham cracker almond crust, fresh whipped cream, berry sauce

NYE HOURS OF OPERATION

Dallas & Southlake: 4-11 PM

Plano: 4-10 PM

LINKS TO ONLINE MENUS

Dallas

Plano

Southlake

CLOSED NEW YEARS DAY

LOCATIONS:

2401 McKinney Ave, Dallas, TX 75201, 214-220-2401

7161 Bishop Rd., Plano, TX. 75024, 972-591-2500

1420 Plaza Plaza, Southlake, TX 76092, 817-912-0500

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