Category Archives: Ceviche

The Ultimate Pop-Up Dinner Serving People

by Steven Doyle

We get our share of interesting mail at craveDFW but today a reader shared an website that we found irresistible. When the site popped up we were introduced to the world of cannibalism. You heard correctly, there are seemingly normal citizens of Los Angeles that are eating other seemingly normal citizens for the ultimate in Soylent Green.

Maneuvering through the website we found a few interesting points. Foremost on our minds was how do they procure their meat. The site explains that they acquire their cadavers through legal and discrete means saying “On the individual level, bodies are often bequeathed to us. For some, this is a way to supplement life insurance and offset funerary expenses,” leading us to believe this is not fresh meat, but rather corpses that they are able to harvest to meet their needs.   Continue reading

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Filed under BBQ, beer, Ceviche, chefs, fun with food, Hatch Chiles, In-N-Out, People Who Eat People, PETA, Steven Doyle, tamales, Wine

Anejo Ceviche Strikes Gold

by Steven Doyle

We had a chance to check out a tequila grotto in the Mid-Cities recently and had to report in that we really enjoyed the hospitality and cocktails at Anejo House of Tequila  in North Richland Hills. True to their name, Anejo stocks about as many premium brands of tequila as we have seen, and certainly the most in any suburban outpost.  Continue reading

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Filed under Ceviche, Crave, North Richland Hills, Steven Doyle