Lockhart Smokehouse is smokin’ this season with family-style portions to celebrate the holidays at home. From the smokehouse enjoy fully smoked hams, turkeys, turkey breasts, briskets and prime rib served alongside green bean casserole, smoked cream corn, cheesy potato casserole, macaroni and cheese, and bread pudding and peach cobbler for dessert ($38-$265).
Continue readingFiled under Steven Doyle
by Steven Doyle
Dallas is steep up in plenty of steakhouses and barbecue joints and that what might endear most of us to this city. Even our vegan friends make pretend kabobs and chicken fried steaks because that is a thing.
Today we offer many meaty ideas for your beef bucket list. Playgrounds for adults to chew cow and even a pig or two. If you have a favorite meat haven, feel free to chime in below in the comment section. We only wish we had a free grill to add to this meat pile. Continue reading
Filed under Crave, Steven Doyle
Lockhart Smokehouse is smokin’ this season with family-style portions to celebrate the holidays at home. From the smokehouse enjoy fully smoked hams, turkeys, briskets and prime rib served alongside green bean casseroles, mac and cheese and s’mores bread pudding and peach cobbler for dessert ($38-$215).
Continue readingFiled under Steven Doyle
Lockhart Smokehouse is smokin’ this Thanksgiving with family-style portions to celebrate the holiday at home. From the smokehouse enjoy fully smoked hams, turkeys, briskets and prime rib served alongside green bean casseroles, mac and cheese and s’mores bread pudding and peach cobbler for dessert ($38-$215).
Meals will be served cold and vacuum sealed with instructions for reheating. Side dishes will be in aluminum half pans. Hams, prime rib, savory sides and decadent desserts feed 6-8 family and friends.
Continue readingFiled under Steven Doyle
Lockhart Smokehouse is smokin’ up the ultimate Super Bowl packages for the BIG Game on February 13. Preorders are available and walk-ins are welcome.
Continue readingFiled under Crave, Steven Doyle
Lockhart Smokehouse is smokin’ this holiday season with family-style portions to celebrate the season. From the smokehouse enjoy fully smoked turkeys and hams, prime rib, or whole briskets (serves 18-20 people) served along side green bean casseroles, cheesy potato casserole, smoked cream corn, mac n’ cheese with peach cobbler and s’mores bread pudding for dessert ($35-$220).
Continue readingFiled under Steven Doyle
