
Society Bakery + Tea Room is featuring the new Vintage Garden Spring Tea—a delightful three-course, English-inspired Afternoon Tea March 11 through April 19.
Each beautifully arranged table is adorned for the occasion, complete with a thoughtful gift awaiting every guest. Guests will indulge in an array of savory bites, delicate tea sandwiches, freshly baked scones, and exquisite pastries—all perfectly paired with two specially curated teas. For Spring, Society Bakery + Tea Room is introducing two new blends for the first time ever: Lavender Earl Grey and Jasmine Green Tea, carefully selected to celebrate Spring.
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