
For more than four decades, Aw Shucks Oyster Bar has been a seafood staple in Dallas, dishing out coastal charm, Southern hospitality, and fresh-off-the-boat flavor right on Lower Greenville Avenue. Since first opening its doors in 1983, Aw Shucks has earned a reputation as the go-to spot for raw oysters, spicy crawfish, and ice-cold beer in a come-as-you-are, beach-style setting.
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