Crawfish season returns to North Texas as Aw Shucks hosts its 13th Annual Crawfish Boil on Saturday, April 25, bringing hundreds of crawfish lovers to Lewisville for a day of Cajun flavor, live music and family-friendly fun. The popular parking lot party takes place from 11 a.m. to 5 p.m. at Aw Shucks, 1630 S. Stemmons Freeway in Lewisville, where guests can roll up their sleeves and enjoy one of the area’s most anticipated spring seafood celebrations.
Continue readingFiled under Steven Doyle
There are restaurants that survive for twenty years, and then there are restaurants that endure without ever changing their DNA. Nonna Tata in Fort Worth belongs firmly to the latter category—a place and food that didn’t evolve with the industry so much as ignore it entirely, holding fast to a singular vision that feels almost defiant in today’s tastes.
Continue readingFiled under Steven Doyle
Fresh off its highly anticipated debut, Delilah Dallas invites guests to celebrate Easter in signature style Friday, April 3 through Sunday, April 5, introducing a fresh, experience-driven way to gather for the holiday weekend. Blending refined seasonal cuisine with live entertainment and an immersive supper club setting, Delilah offers an elevated early evening Easter dinner celebration designed for both tradition and occasion.
For Dallasites seeking a new way to celebrate, Delilah Dallas brings a vibrant addition to the city’s holiday landscape, where Easter becomes an evening of celebration, energy, and connection. As one of the only venues in the city offering a nightlife-driven Easter dining experience, Delilah introduces a distinctive approach to the holiday, adding to the diverse ways Dallasites come together to celebrate.
Continue readingFiled under Steven Doyle
For 45 seasons, Scarborough Renaissance Festival® has stood as a Texas institution, welcoming generations of families, travelers and tradition-seekers to step back in time to the 16th century each spring. In 2026, the Festival celebrates its milestone 45th season with eight weekends of immersive entertainment, legendary performances and new experiences that underscore its place in the cultural fabric of the state.
Running Saturdays and Sundays from April 4 through May 24, and closing with a special Memorial Day celebration on Monday, May 25, the Festival transforms a 25-acre English village in Waxahachie into a destination that draws visitors throughout Texas and nationwide. Festival hours are 10 a.m. to 7 p.m. each open day.
Continue readingFiled under Crave
What began as a modest farmers market stand has evolved into one of Dallas’ defining culinary institutions, a place where long lines once signaled not just popularity, but a shift in the city’s barbecue identity. Pecan Lodge is rooted in Central Texas tradition—offset smokers, wood-fired discipline, a reverence for brisket—but it leans harder into intensity. The smoke is assertive, the bark deeply developed, the seasoning confident. This is meat that announces itself.
And nowhere is that philosophy more clearly expressed than in the Pitmaster sandwich.
Continue readingFiled under Steven Doyle
The Seam, a premier mixed-use development designed to bring luxury, lifestyle, and leisure together in Dallas’ Design District, announces that beloved café and bakery maman will open a location at the property, located at 1444 Oak Lawn Ave. The new café is expected to debut in late 2026 to early 2027, coinciding with the highly anticipated opening of The Seam.
Continue readingFiled under Steven Doyle
Wednesdays just got a major upgrade at Revel Patio Grill. The popular Frisco destination invites guests to experience its Dinner Show Series, a recurring live entertainment experience that pairs tasty, approachable food with high-energy tribute performances in a lively, welcoming setting.
Held every other Wednesday from 7:30–9:30 PM, the Dinner Show Series transforms an ordinary Wednesday night into a night of food, music, and fun—perfect for date nights, group outings, or a relaxed evening out. Guests can enjoy full dinner service while iconic hits are performed live by some of the region’s most talented tribute acts.
Continue readingFiled under Steven Doyle
Hickory House BBQ, which has operated from its Riverfront Boulevard address since 1952, has built a reputation on that kind of consistency. It has never depended on novelty, instead maintaining a steady presence that appeals to a loyal base of regulars who value familiarity as much as the food itself.
Continue readingFiled under Steven Doyle
