Vickery Cafe has been a Fort Worth breakfast fixture for two decades, and this year it made its first real move, relocating from its longtime spot on Vickery Boulevard to 2421 W 7th Street, Suite 109, in the West 7th district. Chef and owner Curtis James still runs the kitchen the same way he always has: old-school diner bones with a Texas-Cajun streak running through nearly everything on the menu. It’s open daily from 7 a.m. to 2 p.m., no separate weekday-versus-weekend split, which means brunch here isn’t a special occasion. It’s just what the place does every single day.
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