The weather has finally turned, the patios are full again, and there’s live music in just about every room in town. Here’s your weekend, November 6 to 8, one day at a time.
Start with dinner at The Charles, the contemporary Italian restaurant at 1632 Market Center Blvd., near Oak Lawn in the Design District. Begin with the Focaccia di Charles with prosciutto and black truffle honey, then go to the wood-fired grill for the Wagyu short rib with brown butter balsamic and sticky shallots. If you’re sharing, add the cappellini with caviar and Meyer lemon, and finish with the affogato semifreddo, finished tableside with flaming espresso. The kitchen serves until 11 p.m., and it’s a short drive from there to Oak Cliff, Lower Greenville or Deep Ellum.
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