by Melissa Alouf
Fish City Grill wanted to create a comfortable place for neighbors to enjoy great seafood at affordable prices. It is indeed a casual neighborhood restaurant where you could take the family or a casual date, and the prices won’t set you back very far, but definitely deliver the goods. Fish City Grill shows off its longevity and hardiness as a Dallas Staple with progressive new menu items. Continue reading
by Joey Stewart
The taste of Oysters can start a lively debate, but if you are a serious bivalve eater you know that Dallas has dozens of spots serving some of the best in the world. With over three hundred varieties in the US it’s one of the most diverse foods you’ll ever eat. Do you prefer the briny taste of east coast oysters, or the sweeter ones from the west? How about oysters from the south?
That’s an old school train of thought that we don’t produce great oysters in Texas or the Southeast. Regardless, here’s a list, in no particular order, of some of the top spots in Big D to get your fix on. We won’t list any spots that “rinse” their oysters before they serve them. That’s blasphemy to oyster addicts. Every restaurant will have different varieties on different days, but we’ve listed some of their more popular and recent selections. Continue reading
by Jerry Stewart
As part of OysterFest 2012, Fish City Grill is hosting the third annual oyster eating contest benefiting the March of Dimes. But you don’t have to compete to enjoy the festivities. All oyster lovers are invited to Fish City Grill on April 29th for a free event featuring live music, beer, crawfish and lots of oysters. Attendees can snack on featured oysters including: Continue reading