Tag Archives: Omar Flores

Omar Flores At The Wine Poste For One Special Evening

omar-floresby Steven Doyle

The Wine Poste is making a name for itself quickly in Dallas. The Design District wine outlet is now offering dinners hosted by chefs from around the city, and are still looking for more talent for future endeavors.  On June 3, 2013 Omar Flores from Oak Cliff’s Driftwood will be throwing down a 5-course wine paired dinner starting at 7pm.

We have the menu listed below, and there are still a few seats remaining. The dinner is limited to 24 guests, so you will want to check out the website to secure your seats. Tickets are $125 each and include wines.

Here is a peek at the menu:          Continue reading

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Filed under chefs, Steven Doyle, Wine

Driftwood Sailing With A Smooth Start

by Steven Doyle    photos by Joey Stewart

A week before Oak Cliff’s newest restaurant opened, Driftwood, we checked out the new menu and digs.  We were happy to report that it looked extremely promising and we were excited to see chef  Omar Flores, formerly of Abacus, leading the fight in the kitchen.

We found the seafood to be fresh and inviting.    Continue reading

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Filed under chefs, Oak Cliff, restaurant news, Steven Doyle