Quarter Acre, a welcoming neighborhood restaurant combined with an upscale dining experience from Chef/Owner Toby Archibald, opened quietly this past weekend on Lowest Greenville Avenue at 2023 Greenville Ave, Suite 110, Dallas, TX 75206.
The menu features contemporary global cuisine inspired by Archibald’’s world travels and New Zealand roots. The new chef-driven restaurant will be open for drinks and dinner five days a week, Tuesday to Saturday evenings only.
Continue readingFiled under Steven Doyle
Quarter Acre, a welcoming neighborhood restaurant combined with an upscale dining experience from Chef/Owner Toby Archibald, is set to open on Lowest Greenville Avenue this Fall at 2023 Greenville Ave, Suite 110, Dallas, TX 75206 in the former Rapscallion restaurant space. The menu will feature contemporary global cuisine inspired by Toby’s world travels and New Zealand roots. The new chef-driven restaurant will be open for dinner five days a week.
Continue readingFiled under Steven Doyle
