Tag Archives: Rise No. 1

The Wonderful World of Pumpkins in Dallas and 10 Places to Find Them (And A Bonus To Boot)

pumpkinby Steven Doyle

We as Americans have an odd relationship with the pumpkin. Sure, we stock up on the squash as decor during the Halloween season (which according to retailers begins in August), and adorn our tables as centerpieces with them during the eventide of Thanksgiving, but as far as a true dining offering we fall short.  Continue reading

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What’s Eating Your Phone?

phoneby Steven Doyle

Each week we ask the question, “What’s Eating Your Phone”? This is where we all can join in on the foodie fun and send in your latest dining photo that has you all jazzed. These are not necessarily limited to dining out, it can be from that last dinner party. And don’t think we discriminate against libations. Send in your favorite cocktail photo, too.

To be included in a future edition of What’s Eating Your Phone, send those photos to me at steven@cravedfw.com. A brief description and location would be super helpful. Here are this week’s selections: Continue reading

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We Need a Chocolate Souffle Fix

souffle2by Steven Doyle

Dallas has so many wonderful hot spots that can supply your secret stash of chocolate. We would certainly recommend Dude, Sweet Chocolate with locations across the DFW area, CocoAndre in Oak Cliff, and Kate Weiser in Trinity Groves for starters. Don’t forget Katy Priore’s bark Chocolate that she sells at Carbone’s and other Dallas locations.

We do love our chocolate. We also enjoy it in souffle form, and we have found some of the best places to drop a few dollars on the light and airy dessert that makes a meal more special.  Continue reading

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8 Ways To Enjoy Escargot In Dallas

escargotby Steven Doyle

Although mainly considered a French dish, escargot, which means edible snail, have been eaten for many thousands of years. Large quantities of empty shells have been found in the caves of prehistoric man, indicating that in various parts of the world they were a common part of the diet at that time. With the rise of civilization, various cultures (including the Greeks and Romans) have continued to eat snails, often considering them a delicacy.   Continue reading

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Friday’s Five Fabulous Food Finds of the Week

by Steven Doyle

We present five of our favorite dishes of the week that shouldn’t be missed in Dallas. The list doesn’t include anything we have featured elsewhere this week on craveDFW and shouldn’t be missed.

Check out a bit of food porn and taste what we have been up to this week.          Continue reading

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