Tag Archives: Small Plates

by | February 20, 2025 · 3:41 pm

The Walrus and Carpenter Offering Amazing Oysters and Small Plates of Fresh Seafood in Seattle

In Seattle’s historic Ballard District, The Walrus and the Carpenter stands as a beacon of refined dining excellence. This intimate seafood haven masterfully combines romantic ambiance with sophisticated coastal cuisine.

The restaurant’s outdoor space offers a splendid setting for warm-weather dining. Inside, the elegantly appointed interior creates the perfect backdrop for memorable evenings and special occasions. The nautical-themed décor, featuring marble tables and open windows, enhances the dining experience.

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by | July 3, 2012 · 10:53 am

Small Plates At Snack

by Steven Doyle

Sometimes when you are out dining you simply want a snack. Small plates is actually my favorite way to dine, you get so many different flavors packed into one meal. If variety is the spice of life then Snack Global Kitchen and Bar is a whole lot of living.

As we had mentioned in our first look at Snack, it is a global kitchen, which basically means the kitchen staff can create anything they wish and be as imaginative as possible. This is genius.

We stopped into Snack late Sunday evening just before closing and the staff was winding down from a busy day. Sous chef Cody Sharp was at the helm and we are always pleased to see this firecracker of a chef. After graduating from Cordon Bleu Sharp took his first line position at Rockwall’s Restaurant Ava and simultaneously started working part time for Katherine Clapner at Dude, Sweet Chocolate in Bishop Arts.       Continue reading →

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