The Adolphus invites guests to join them in celebrating their 110th anniversary this October. To commemorate its long and distinguished history, the historic Downtown Dallas hotel has planned special events and offers throughout the month to honor its impressive past and inspire a bright future. From rejuvenating specialty spa appointments to a luxe anniversary gala, Dallasites and visitors alike can join the festivities with any experience that suits their taste.
Continue readingFiled under Steven Doyle
The Adolphus, the storied downtown hotel synonymous with timeless Dallas style, is pleased to unveil the vibrant return of The French Room. Following a thoughtful 16-month restoration, one of the city’s most beloved restaurants returns to its original roots as a preeminent Dallas dining destination. Opening on Wednesday, October 4, The French Room presents Chef Michael Ehlert’s interpretation of classic French cookery, seamlessly blending the technique and discipline of fine haute cuisine with the warmth and approachability of modern, elevated dining experiences. Building upon the numerous awards and accolades earned over the years, including the coveted AAA Five Diamond award for 25 consecutive years, The French Room begins its next chapter paying reverence to the past while welcoming guests old and new. Continue reading
Filed under Crave, Steven Doyle
