Fearing’s Restaurant: Thanksgiving Offerings in an Upscale Setting

Fearing’s Restaurant that is run by renowned chef Dean Fearing, is a culinary gem located within The Ritz-Carlton, Dallas, in the vibrant Uptown district. Known for its innovative American cuisine that celebrates regional flavors, Fearing’s has become a beloved destination for both locals and visitors alike. With Thanksgiving just around the corner, the restaurant has announced its special holiday offerings that promise to make your celebration memorable.

On Thanksgiving Day, November 28, guests can enjoy a festive lunch and dinner, featuring a carefully crafted three-course menu that showcases the essence of the holiday. Priced at $155 per adult, the menu includes succulent roasted turkey, accompanied by seasonal sides and indulgent desserts, ensuring a feast that reflects the warmth of family gatherings. A vegetarian option is available for $90, while children under 12 can dine for just $50. Lunch will be served from 11 AM to 3 PM, and dinner from 5 PM to 9 PM, allowing families ample time to celebrate together in a warm, elegant atmosphere. Reservations can be conveniently made through OpenTable.

For those who prefer to celebrate at home, Fearing’s also offers a Thanksgiving To-Go option. This gourmet meal, priced at $650 for 10 people, includes the same exceptional dishes as the dine-in experience, meticulously prepared for your convenience. Orders must be placed by November 22 at noon, with pick-up scheduled for November 27 from noon to 3 PM. To place an order, interested guests can contact Donna Bosworth at 214-922-4783 or via email at Donna.Bosworth@ritzcarlton.com.

Whether you choose to dine in or take the celebration home, Fearing’s Restaurant is dedicated to providing a memorable Thanksgiving experience filled with exceptional food and the spirit of the holiday.

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