This September, Lakewood Brewing Company will release a “Seduction Series” favorite, French Quarter Temptress on draft, and as promised, in bottles for the first time ever. Capturing the spirit and attitude of New Orleans, French Quarter Temptress possesses the boldness of barrel-aged coffee and chicory within the incredibly smooth 9.1 percent ABV Imperial Milk Stout.
Lakewood will once again partner with Kevin and Marta Sprague at Noble Coyote Coffee Roasters in East Dallas, creating the perfect character and tasting notes of French Quarter Temptress. Continue reading
Visitors and residents have marked the Bedford Blues and BBQ Festival on their calendar every year, as this event grows in national recognition. Every Labor Day Weekend, Bedford welcomes over 20,000 music and food lovers from all over the world to get their groove on. Three days of blues and rock musicians along with down home southern BBQ, the 7th annual Bedford Blues & BBQ Festival is sure to please the senses. Continue reading
Five Sixty by Wolfgang Puck has appointed Jacob Williamson as Executive Chef to take over the kitchen at the master chef’s Asian-inspired fine dining restaurant. Williamson brings ten years of experience in the kitchen and a tenured career within Wolfgang Puck Fine Dining Group to his new role at the restaurant located in the popular Dallas landmark, Reunion Tower. Continue reading
by Steven Doyle
The big news hitting the streets of Texas is that Blue Bell is making its comeback in a very large way after experiencing a disaster which affected the health of many people. Although the ice cream is still only available in limited areas in Texas, places like Pokey-O’s, which makes a dreamy ice cream sandwich using homemade cookies and a selection of Blue Bell, actually made a trip to Austin to procure enough ice cream to sell a dozen of the sandwiches Thursday night (September 3rd) for sale to benefit the North Texas Food Bank. The ice cream sandwiches will set you back $25 each.
For those wishing to find Blue Bell, as it has been blasted across the media you will soon have all the flavors you have come to enjoy at a store near you.
Charity aside, we are going to make possibly a very unpopular stance: Blue Bell Ice Cream just isn’t that great. Especially considering the competition. We made a list of places in the DFW area that should be on your ice cream licking list. Go local! Continue reading
by Steven Doyle
Wondering what to do this Labor Day weekend? Here are five reasons why you should make the Perot Museum part of your holiday itinerary. We try to stay on top of the fantastic things going on at the Perot, and hope you are able to take advantage of this wonderful Dallas resource. Continue reading
Similar in design to Pakpao Design District, the new Pakpao in Preston Hollow boasts unique touches throughout. Executive Chef Jet Tila notes that the new Pakpao will have largely the same menu except for a few site specific items.
“Pakpao is an amazing brand and we know how important it is to maintain consistency between the two stores. I have an amazing team in the kitchen and my right hand, Chef Trevino, works closely with me to ensure that we focus on the Pakpao fundamentals while at the same time mixing it up with different features and other fun twists.”
Full menu will begin on Friday, September 4th and full brunch menu on Saturday, Sept 5th. The physical address is 7859 Walnut Hill Lane, Dallas.
Pakpao Preston Hollow is open for lunch and dinner Monday – Thursday from 11am – 10pm, Friday from 11am – 11pm, brunch Saturday from 11am – 2pm, dinner from 2pm. – 11pm., brunch Sunday from 11am – 2pm and dinner from 2 –10pm.
Autumn is an inspiring time in Dallas. With annual events, like the iconic State Fair of Texas, that draw thousands of visitors, to groundbreaking once-in-a-lifetime exhibitions, like a never-before-seen collection of Jackson Pollock paintings at the Dallas Museum of Art, there is plenty to see and do. The weather will be wonderful, and so will the sights. Visit Dallas this fall and enjoy some of the best the city has to offer. The list is impressive, and just a glimpse of what we have going on in the coming months. Get your calendar out and be ready for some planning. Continue reading