by Andrew Chalk
This just in from the rutabaga-powered press release machine….
The Epicurean World Master Chefs Society is bringing food and wine lovers together on Sunday, September 15 to celebrate the 18th Annual International Food & Wine Festival. Guests are invited to visit Plano Icehouse Rooftop from 5-8pm for bites, sips and tunes. A number of notable Dallas chefs like Yutaka Yamato, Fernando Torres, Salvatore Gisellu, Sharon Van Meter, Bill Phelan and more will prepare delicious dishes right in the middle of the action at their live action stations. From sushi to Italian food, these talented chefs from Dallas’ favorite restaurants are sure to whip up something spectacular. Continue reading
