Ask a Dallas bartender where they eat after a shift and the answers get specific in a hurry. A corndog that only comes out after 11. A burger ground in-house. A bowl of pho served under a TV playing RoboCop.
The city’s best dive bars have always fed people well. Some of these kitchens have been working the same flat-tops for decades. Others are newer, run by longtime bartenders who know exactly what a late crowd wants to eat.
Continue readingFiled under Steven Doyle
Dallas has always been a drinking city. The bars here range from underground mezcalerías hidden behind bridal boutiques to century-old hotel lounges where the bartenders know the difference between a proper Negroni and a lazy one. With the World Cup arriving in June and hundreds of thousands of visitors coming from every country on earth, the question of where to drink becomes suddenly more interesting. Here is the answer, neighborhood by neighborhood. Remember, this is not a directory but rather our suggestions. We can add to this list.
Continue readingFiled under Crave, Steven Doyle
