DallasChocolate.org is sharing its love of artisan chocolate this holiday season with a five-bar all-Texas chocolate collection. Called “Friends with Chocolate,” the curated collection features bars from top chocolate makers and chocolatiers from around the Lone Star State. DallasChocolate.org founder, Sander Wolf, has called upon prominent chocolatiers and Dallas Chocolate Festival favorites to assemble this collection. The result is a unique set of bars sure to delight lovers of chocolate and artisan small businesses. Each chocolatier had their own take on holiday flavors, and no two in the collection are alike. What they do have in common: rich, dark chocolate and the finest ingredients.
DallasChocolate.org will be hosting the 2015 Dallas Chocolate Festival Saturday, September 12th, at the Addison Conference Centre. Last year, this event sold out – and we want to make sure that you don’t miss your chance to get in on the best gathering of chocolate makers and chocolatiers in Texas.
There will be the return of old favorites, local trailblazers, and innovative newbies. See how these talented chocolatiers and chocolate makers are bringing the industry to exciting new places. There will also be informative lectures and demos, food trucks, an interactive kids chocolate table, and a gift shop. Continue reading →
DallasChocolate.org was started in June 2009 by Sander Wolf to promote artisan chocolate in Dallas, Texas. A big component of that is educating people about how complex and yet how accessible hand crafted chocolate can be. The 5th annual Dallas Chocolate Festival was held September 13th at the Addison Conference Center and featured samples from approximately 50 chocolatier’s and chocolate makers. Continue reading →
You’d have to visit a chocolate factory the week before Valentine’s Day to see more chocolate than what you’ll be able to see (and taste) at this year’s DallasChocolate.org Chocolate Conference & Festival. With over two dozen chocolatiers and chocolate makers sampling their gourmet chocolate creations, there’s bound to be enough to satisfy every craving. Continue reading →