by Steven Doyle
The Taste of the NFL: The Ultimate Dallas Cowboys Tailgate Party has provided more than two million meals to hungry North Texas children since its inception in 2005, by raising vital funds for the North Texas Food Bank’s more than 1,000 feeding and education programs. Every $1 donated provides 3 meals for hungry North Texas children and 100 percent of the event proceeds help distribute food through the Food Bank’s 300 member agencies in 13 counties and through the Food 4 Kids backpacks, Kids Café, and School Pantry programs.
Dallas Cowboys, past and present, Abacus chef and proprietor Kent Rathbun, and more than a dozen of the area’s hottest celebrity chefs assembled Sunday evening to take part in the 10th anniversary celebration benefiting NTFB children’s feeding programs. Continue reading
