Somewhere on the menu at The Londoner, next to the burger description, sits the line that tells you everything about this place: “A burger to lose your head over.” It’s a Tower of London joke, the kind of dry British wink that could only come from a pub that named itself after a city instead of a saint or a street.
Continue readingFiled under Steven Doyle
The Londoner Dallas offers a contemporary twist on Britain’s classic pub fare, particularly its signature dish: fish and chips. This vibrant establishment draws on a legacy of British culinary tradition, showcasing a menu that pays homage to hearty, comforting dishes while adapting to local tastes.
Upon entering The Londoner, patrons are greeted by a warm and inviting atmosphere, reminiscent of a traditional British public house. The menu features a variety of classic offerings, including the quintessential fish and chips. Here, diners will find a firm, flaky fish—often cod—encased in a perfectly crisp batter. The accompanying fries achieve a golden-brown hue, striking a balance between crunchy exterior and a satisfying bite. While the dish may differ from its historical roots, it serves as a delightful reminder of why this combination has become a staple in pubs across the UK.
Continue readingFiled under Steven Doyle
by Nicholas Bostick photos by Robert Bostick
As far as Dallas-area bars are concerned The Londoner is a decided staple, and with a brand new location on the Lower Greenville strip its legacy is cemented. This past Saturday night the bar was filled with the sound of Beatles cover band A Hard Day’s Night and cheers from spectators watching sports on big screen T.V.’s scattered about the place. Succulent Scottish eggs and other pub fare where delivered by the coconscious staff and bar expected at any of the five locations the Londoner has around Dallas. Continue reading
Filed under Bar Opening, beer, Greenville Avenue, Nicholas Bostick
by Steven Doyle
The Londoner Pub, a traditional British pub with several locations around the Metroplex, will celebrate its new home on Greenville Avenue with a launch party Saturday, February 23. Themed a “British Invasion” the event will embrace and share all things British. Partygoers will enjoy live music by A Hard Night’s Day – a Beatle’s tribute band; English signature cocktails, craft English beer, and pub fare.
The Londoner Pub has been the go-to venue for soccer matches; craft beer and English fare since Barry Tate opened his first Dallas pub in 1990. Mr. Tate’s newest location in Dallas has settled in the historic Greenville Bar and Grill location originally established in 1933. Continue reading
Filed under restaurant news, Restaurant Opening, Steven Doyle
by Steven Doyle
One of the signature events at Addison’s Oktoberfest is Thursday night’s MassKrug competition. Four semi-finalists will compete – holding a 1 liter stein full of beer for as long as they can without spilling a drop. The final winner holds their beer the longest and will a trip to a California Oktoberfest (airfare for two, hotel, and the works).
The game hails from Germany, where it is played at festivals, in biergartens, and even in grade schools. Masskrugstemmen has caught on here in America in the past few years, with regional and national competitions being held around the country. A liter of beer weighs about 5 pounds. Continue reading
Filed under beer, Oktoberfest, Steven Doyle
by Jerry Stewart
Metroplex Mutts, an animal rescue organization, is hosting a Summer “Pawty” happy hour fundraiser at The Londoner, Tuesday, June 5th from 6:00-8:00 PM. The event will commemorate the organization’s third anniversary. The Londoner is located at 2909 Thomas Avenue in Dallas. The cover charge for this event is $10. Guests may purchase tickets on their website, or at the door. Continue reading
