by Steven Doyle
Just when we thought crawfish season was kaput, we get a sweet love note from Jon Alexis at TJ’s Seafood Market reminding us that he has the last of the big crustaceans and he is taking orders for this weekend’s boils in North Texas.
Alexis is notorious for having the largest, the cleanest and the freshest crawfish in the city, and at a special $2.45 a pound these babies won’t last long. You must buy them buy the sack which on average weighs a cool 30 pounds, and you must pre-order by 3pm this Friday to guarantee your mud bugs. Continue reading
