Tag Archives: Travel Writing

The Perfect Weekend in Lake Tahoe, North and South

Some lakes ask to be admired. Lake Tahoe asks to be entered. Its water holds a clarity so complete that sunlight travels fifty, sometimes seventy feet down before it surrenders, casting the shallows in a turquoise that belongs more to the Caribbean than the Sierra, and the depths in a blue so dark it reads as bottomless. Granite peaks rise around the entire basin, holding their snow into June, framing the water like something meant to be approached slowly and left reluctantly. There is a stillness that settles over the surface in late afternoon, just before the light turns gold, that no photograph quite manages to hold onto. It has to be stood in.

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The Complete Foodie’s Guide to Portland, Maine

The smell arrives before the skyline does: salt and low tide off Casco Bay, then a thread of woodsmoke drifting off a hearth two blocks in, then something baking that has already pulled a line onto the sidewalk before eight in the morning. Portland, Maine photographs like a postcard, cobblestone streets, brick warehouses, lighthouses strung along the coast, but the reputation it has actually built over the last two decades comes from what’s happening inside those old buildings.

Bon Appétit named it Restaurant City of the Year in 2018, and the city has only grown more serious about food since, packing more James Beard pedigree per block than almost anywhere else in the country into a downtown small enough to cross on foot. It moves easily between a three-dollar morning bun and a hundred-dollar tasting menu without ever feeling like it’s performing for either one. Give it a long weekend, three or four days if a day trip north is on the table, and arrive hungry.

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Why Poipu, Kauai is the Hawaiian Island Town Worth Building a Trip Around

The sun hits Poipu Beach before it hits almost anywhere else in Hawaii. Kauai’s south shore sits in what locals call the island’s dry side, sheltered from the trade wind clouds that dump rain on the north shore most afternoons, which means the town built around this stretch of coastline gets reliable, golden weather that the rest of the island only gets in bursts.

Add a coral reef close enough to shore that beginners can snorkel it, a blowhole that fires seawater fifty feet in the air off a lava shelf, and a two-mile cliff trail that ends at a beach where Hawaiian monk seals actually nap in the sand, and the case for Poipu makes itself before you’ve unpacked a bag.

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Three Hours from Dallas, This Palm Beach Resort Is Worth Every Minute

Palm Beach is an easy call from Dallas — direct flight into Palm Beach International, three hours in the air, and you land somewhere that moves at a different pace entirely. Eau Resort & Spa sits in Manalapan, a small town on the barrier island just south of Palm Beach, fifteen minutes from Worth Avenue and the crowds but on seven private acres of Atlantic coastline where the beach is seaweed-free and the only noise is the water.

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Get Your Staycation on at ZaZa Dallas

The case for a staycation is simple: you live twenty minutes from one of the best boutique hotels in Texas, and you’ve never actually stayed there. Hotel ZaZa has been on the Uptown Dallas skyline at 2332 Leonard Street since 2000, pulling in a two-time Michelin Key recognition for 2024 and 2025, and it remains the most personality-forward hotel in the city. The rooms alone justify the trip. Everything else is a bonus.

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Dreams Cap Cana Is the Dominican Republic Resort That Hasn’t Been Oversold

The water at Juanillo Beach is the turquoise that doesn’t look real until you’re standing in it. Calm, shallow, warm — the waves here are gentle enough that kids wade out without a second thought and you can actually hear the person next to you. Cap Cana sits on the eastern tip of the Dominican Republic, ten minutes from Punta Cana International Airport, inside a gated community that occupies one of the most beautiful stretches of coastline in the Caribbean. Most of the travelers who fly into this part of the island end up at the resorts in Bávaro. The ones who find Cap Cana tend not to tell anyone about it.

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Walla Walla, Washington: The Wine Country Trip You Haven’t Taken Yet

Most wine regions announce themselves. Walla Walla doesn’t bother. Set in the southeastern corner of Washington State, four hours from Seattle, surrounded by wheat fields and framed by the Blue Mountains, it is the American wine destination that the people who know about it have quietly kept to themselves for thirty years. The wineries here — more than 140 of them — produce Cabernet Sauvignon and Syrah that belong in any serious conversation about what this country can grow.

The restaurants are better than you would think. The town itself, compact and walkable and genuinely beautiful, is the kind of place that turns a wine trip into something you talk about for years. It rewards discovery. Go find it.

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San Juan on Any Budget: Where to Stay, What to Eat, and What to Do

San Juan is the most underrated city in the American travel universe. It is an hour and a half from Miami by air, requires no passport, runs on US dollars, and delivers a food scene that Michelin recognized in 2023 as the only one in the Caribbean worth the guide’s attention. The cobblestone streets of Old San Juan date to the 16th century. The beach at Condado is a ten-minute walk from a tasting menu worth flying across the country for. Thursday nights at La Placita de Santurce are the best outdoor bar experience in the Caribbean. Most Americans still think of it as a cruise ship stop. They are wrong, and the people who have figured that out would like to keep it that way.

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