On March 2nd, diners are in for a treat as Jasper’s hosts its first wine dinner in Richardson with Napa Valley’s Trinchero Family Estates. Chef Evan Tanner has created a special menu that will feature passed appetizers and four delicious courses alongside an assortment of food-friendly wines from one of California’s best producers.
To walk diners through the Trinchero portfolio is winemaker Carlo Trinchero who most certainly knows a thing or two about the family business. Jump for the beautiful menu. Continue reading
