by Steven Doyle photos by Suzi Migdol
Opening in 1990 Jeng Chi has a flair for Chinese that is rarely found in Dallas. So many Chinese restaurants are geared towards the American sensibility and loses something in the translation, but Jeng Chi stays true and we profit from this ideal.
A recent visit found a new twist to the restaurant which is located in Richardson’s Little China on Greenville Avenue near Main. Jeng Chi is no stranger to change, first opening a few doors down from its current 8,300 square feet of dining room and kitchen. Originally guests had but a few seats to choose from. Now banquets are served handily, and large celebrations are enjoyed at Jeng Chi. The latest addition is their full service bar. Continue reading