Mark your calendars for November 8-10, because Chef Tiffany Derry is about to shake up Dallas with the very first Shef F+W Festival! This three-day extravaganza is set to blend mouthwatering food, fine wine, and a sprinkle of social good in a way that’s sure to delight and inspire.
Dallas, a city already brimming with food lovers, is about to get a special treat. The Shef F+W Festival stands out not just for its fabulous fare but also for its unique Black ownership—a rarity in Texas’ bustling festival scene. Expect a culinary superstar lineup featuring Kwame Onwuachi, Carla Hall, and Kevin Bludso, among others. With names like these, the excitement is palpable, but there’s more to this festival than just star-studded guests.
Brought to life by Derry’s T2D Concepts, a venture she co-founded with Tom Foley, Shef F+W isn’t just about savoring great food—it’s about making a difference. All proceeds from the festival will support Recipe, a new initiative designed to give hospitality workers, especially those from underrepresented communities, the tools they need to grow personally and professionally. Plus, the festival will launch a scholarship specifically for women in the culinary arts, highlighting Derry’s commitment to nurturing new talent.
The Shef F+W Festival promises to elevate Dallas’s already impressive food scene with its exclusive dinners, wine pairings, and thought-provoking panels. But beyond the delicious offerings, it’s the festival’s mission to revolutionize the hospitality industry that will truly leave a mark.
Set in the buzzing EpicCentral in Grand Prairie, this event will offer a range of fun activities, including a pickleball tournament with chefs, whiskey tastings from Uncle Nearest, and a Grand Tasting Experience featuring top culinary talent. The grand finale? Carla Hall’s debut of her one-woman show, a performance expected to be as entertaining as it is inspiring.
So, why is Shef F+W a must-attend event? It’s not just about the incredible food or the star chefs—it’s the purpose behind it all. Derry is using her platform to drive real change, and this festival will support Recipe, which aims to provide essential resources for hospitality workers. This isn’t just a food fest; it’s a celebration with a cause.
Get ready to experience a new kind of food festival—one that’s not just about indulgence but about making a difference.
