The holiday season is in full swing, but Whiskey Cake is here to make it easy to slow down and savor the moments that matter. Their Holiday Kits bring chef-crafted comfort right to your table, with your choice of a Prime Rib or Ham centerpiece. Pre-orders are open now through December 22, with pickup available on December 23 and 24.
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Chef-Pitmaster Damian Avila will be sharing his special take on a beloved Christmas tradition for Crossbuck’s pre-order menu—tamales. Known for their rich, flavorful taste, tamales have been a festive staple for generations in Mexico. This delectable new option is a perfect fusion of Avila’s Mexican roots with Texas-style barbecue, each one hand rolled and filled with perfectly seasoned, smoked and sauced brisket, then paired with a vibrant green chili tomatillo sauce that adds a zesty kick.
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Pecan Lodge, a beloved fixture in Dallas’s barbecue scene, is now taking orders online for a mouthwatering selection of smoked meats, savory sides, and decadent desserts, perfect for your holiday table. Known for its commitment to traditional Texas barbecue, Pecan Lodge has gained a reputation since its founding in 2010, earning accolades and a loyal following for its expertly crafted smoked dishes.
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Lockhart Smokehouse is turning up the heat this Thanksgiving with mouthwatering family-style portions that make celebrating the holiday at home a breeze.
Indulge in a feast featuring fully smoked hams, turkeys, turkey breasts, briskets, and prime rib, all paired with delicious sides like green bean casserole, smoked cream corn, cheesy potato casserole, sweet potato soufflé, macaroni and cheese, and of course, peach cobbler for dessert. Prices range from $40 to $265, ensuring there’s something for every gathering.
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Pre-order your holiday feast from Crossbuck BBQ and Smokehouse for a delicious and stress-free celebration. Crossbuck’s Chef-Pitmasters Tim McLaughlin and Damian Avila are serving up all your favorites, fully smoked or prepared and easy to reheat so you can’t go wrong.
Available for pickup on December 22 and 23 from 11 am – 3 pm, customers can choose from the wide array of menu options:
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Spring is in the air, and Vestals Catering is making it easy for families all over Dallas-Fort Worth to focus on spending a safe and special Easter Sunday together.
Available for pre-order March 8-31, family and friends can enjoy the holiday at home without the hassle of cooking with the Dallas-based catering company’s Easter Re-Heat Ready Menu.
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