
Pre-order your holiday feast from Crossbuck BBQ and Smokehouse for a delicious and stress-free celebration. Crossbuck’s Chef-Pitmasters Tim McLaughlin and Damian Avila are serving up all your favorites, fully smoked or prepared and easy to reheat so you can’t go wrong.
Available for pickup on December 22 and 23 from 11 am – 3 pm, customers can choose from the wide array of menu options:
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