Greenville Avenue Pizza Company and Peticolas have joined forces to do a fun little day of Pizza and Beer. Peticolas will be tapping the first re-release of Peticolas Ghost of Alfred Ale while GAPCo introduces a new pizza topped with Goodfriend Package’s spicy Italian Sausage, Hot Soppressata, Fire Cheese, Red Pepper Flakes, parsley and a hot honey drizzle. If you like it spicy, this is the pizza for you. Continue reading
Filed under Crave, Steven Doyle
One of the hottest new restaurants North of 635 is Prohibition Chicken located in downtown Lewisville. This unique restaurant that serves up the most amazing fried chicken in DFW has a private Speak Easy room in the back behind a secret panel in a phone booth. We wrote about this fun restaurant earlier this year, and this is where you will be able to attend a fun beer and whiskey dinner on Wednesday, December 6th. Continue reading
Filed under Crave, Steven Doyle
by Steven Doyle
Tomorrow night beginning at 7 p.m., guests will grab a seat on the patio and enjoy three pints of Peticolas’ award-winning brews paired perfectly with a few southern favorites: Continue reading
Filed under Steven Doyle
by Steven Doyle
While Michael Peticolas was springing around his brewery a few weeks back after surviving knee surgery, he promised us information on a new seasonal beer he had been planning. Today Peticolas announced that he has been busy brewing a new IPA called Thrilla in Brazilla in honor of the World Cup which will be played in Brazil. Continue reading
Filed under Steven Doyle
by Steven Doyle
Looking to celebrate American Craft Beer Week? In honor of American Craft Beer Week Taverna Rossa and Dallas’ Peticolas Brewing Company team-up for a beer-paired dinner Thursday, May 15 at 7:00pm. The menu showcases craft brews from the award-winning brewery paired with 5-courses from the Taverna Rossa kitchen. Known for their rustic-style pizza, TR ventures beyond their normal fare to showcase the culinary team.
Check out this menu: Continue reading
Filed under Steven Doyle
by Steven Doyle
Recently the International Craft Awards recognized a few local favorites in the beer category. The competition brings together the top craft brewers from everywhere to showcase and award craft beer and its integral position in the larger Craft movement. Only independent beers, made with integrity and quality ingredients enter this competition.
On the evening of December 31, 2013, local brewmaster Michael Peticolas was walking out the door to attend a Peticolas beer dinner at LUCK in Trinity Groves when he caught word that he won in a few categories. He announced the prizes during the evening, even to his wife’s surprise. What he announced is not shocking for local devotees, but definitely makes us proud to be part of a growing incredible craft beer movement in North Texas. Continue reading
Filed under Steven Doyle
