Tag Archives: Restaurant

Coupes Launches Expanded Happy Hour 

Coupes, the chic champagne lounge located in The Shops of Highland Park, has just announced an extended happy hour and expanded weekday promotions that will undoubtedly enhance the experience for its guests. Starting this week, the celebrated champagne lounge has shifted its happy hour to run from 3 to 6 pm, Tuesday through Thursday, making it easier for guests to relax and enjoy their favorite drinks. Previously, happy hour had begun at 4 pm, so now there’s an extra hour for patrons to sip on refreshing bubbles or other specialty beverages.

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Musume to Open in Frisco

Joey Stewart

Rock Libations, the Dallas-based hospitality group known for its innovative culinary concepts, has announced plans to open its famed Asian/sushi restaurant – Musume – in Frisco, Texas. Set to debut in July 2025, Musume will be located at The Star in Frisco at 3625 The Star Boulevard, Suite 315, and promises to bring an unrivaled Japanese dining experience to greater North Dallas/Collin County.

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Pan Asian Kitchen & Noodle Brings a Fusion of Flavors to Lake Highlands

black bean noodles

photos by Joey Stewart
Located in the former spaces of The Koi Way, Hei Hei, and Atomic Pie, Pan Asian Kitchen & Noodle is the latest culinary venture to open in Lake Highlands. Offering a unique blend of Korean, Chinese, and Japanese dishes, the restaurant fills a much-needed void in the area, especially after the closure of Bo Bo China. The restaurant had a soft launch just before Christmas and has already begun to make its mark on the local dining scene.

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Embark on a Wine Tour Around the World with Paul Botamer – January 30 at 7 PM

The team at Fearing’s Restaurant is excited to invite you on the next stop of their “Wine Tour of the World with Paul Botamer” This immersive series offers a unique opportunity to explore wines from every corner of the globe, guided by Paul’s expertise in wine education and discovery.

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Celebrate National Pizza Day (February 9th) at Over Under Sports Bar

Over Under Sports Bar, a popular Dallas hotspot where “everyone wins,” is serving up something special in honor of National Pizza Day. From Friday, February 9th, through the entire month, guests can indulge in the pizza of the month: the Elote Pizza. This creative twist on a classic favorite is a must-try for pizza lovers seeking something new and exciting.

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Celebrate Valentine’s Day with Special Menu At Nikki Greek Bistro

Nikki Greek Bistro & Lounge in Dallas is inviting guests to raise a glass to friendship this February 13th with a special Galentine’s Day Dinner that’s all about celebrating your closest gals. Known for its modern take on Greek cuisine, Nikki Greek Bistro is the perfect place to enjoy a festive and flavorful evening with friends.

For just $35 per person, guests will indulge in a three-course prix-fixe menu, complete with a complimentary glass of Rose Gold Rosé to toast the occasion. This dinner is the ultimate way to bond over great food and drinks in a warm, welcoming atmosphere.

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 Galentine’s Day at José

Love is in the air at José this Valentine’s season, and they’re ready to turn up the heat—whether you’re planning a cozy date night or a festive Galentine’s soirée with your besties. Located in Dallas’ Inwood neighborhood, this award-winning spot is serving up regional Mexican dishes, expertly crafted cocktails, and a whole lot of heart. From exclusive private dining experiences to a love-filled menu bursting with Valentine’s Day specials from Executive Chef Anastacia Quiñones-Pittman and Beverage Director Carlos Marquez, there’s something for everyone to fall head over heels for.

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HG Sply Co. Introduces the HG Evolution Menu: Showcasing Macronutrients and Cleaner, Thoughtfully Selected Ingredients

HG Sply Co., a Dallas restaurant known for its health-conscious approach to dining, has unveiled a completely revamped menu that focuses on cleaner ingredients, balanced macronutrients, and a commitment to fueling bodies with purpose. This new menu represents a significant step forward, with dishes reimagined using better-for-you ingredients while maintaining the delicious flavors guests have come to expect. The updated offerings are designed to give diners the chance to “Indulge Wisely,” enjoying meals that nourish both body and soul.

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