Truluck’s is packing up, but not going far.
The Uptown seafood house at the corner of McKinney and Maple is headed one block north to 2619 McKinney Ave., into the ground floor of the One Uptown apartment tower. Filings with the Texas Department of Licensing and Regulation show the build-out of the new space, with construction slated to start this fall and wrap by March 2027.
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Just in time for the holiday season, Truluck’s is introducing TRU Caviar, a new private label caviar, created in partnership with legacy caviar purveyor Great Atlantic Trading, Inc. and available in all twelve locations nationwide. Enjoy two exclusive offerings, Trident Royale and Private Reserve, this season as an extraordinary opening act to your celebratory dinner, or take a tin home and enjoy it with someone special.
Served with all the traditional accompaniments and tableside spirit pairings, TRU Caviar is a wondrous sensory experience that instantly elevates any meal to even greater heights. Although caviar can be considered splurge worthy, Truluck’s private label caviar makes caviar more approachable than ever, dialing up the decadence at an affordable price.
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Take a seat and unwind in style during Happy Hour, completely reimagined by Truluck’s. Enjoy signature drinks from their summer cocktail menu, like the tropical and tart TruStory with blanco tequila, or the refreshing Lake Como Cooler, made with Amaro Averna, ginger beer, and mint. Indulge in a variety of classic and contemporary Dips, Snacks & Bites in the sophisticated comfort of our bar area.
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As most know, we are partial; to Truluck’s in Dallas. That said, something new has been added. To meet growing demand from customers and an ever-expanding market, Truluck’s has just opened its doors on a third Metroplex location in Plano. This beloved seafood haven has found its new home at The Shops at Legacy, 7161 Bishop Rd. in Plano. Truluck’s newest location offers an inviting ambiance, accommodating 140 guests within its refined dining room and a private dining and group dining space that accommodates up to 30 guests will also be available. Leading the Executive team is Tambra Tatum, General Manager; Justin Valladarez, Chef; and Vanessa Sbraga, Sales & Events Manager.
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Please see below for Truluck’s holiday hours and offerings. Reservations are highly recommended to grab the most desirable times and can be made via OpenTable.
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You know we love crab, and our favorite is Stone Crab. Well, on that front we have exciting news to share today.
Truluck’s is excited to announce that the season for Florida Stone Crab began on October 15, 2023 and will run through May 1, 2024. For over 30 years Truluck’s has been so committed to fresh Florida Stone Crab that they work exclusively with a dedicated third-generation team of crabbing professionals in South Florida.
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October is Breast Cancer Awareness Month, and Truluck’s is once again proud to partner with J. Lohr Vineyards & Wines to bring you pairings with a purpose. Each time you visit a Truluck’s location in the month of October for a bottle of J. Lohr’s delicious Carol’s Vineyard Cabernet Sauvignon, expertly paired with the ocean’s finest seafood, $20 of each bottle purchased will be donated to National Breast Cancer Foundation’s breast cancer education and early detection programs, and $10 per bottle when ordered to-go.
It’s a simple way to give hope to those in need, and a perfect reason to get together with loved ones. Visit OpenTable to plan your visit today. www.trulucks.com
Filed under Steven Doyle
Truluck’s is excited to announce that the season for Truluck’s Florida Stone Crab will begin on October 15, 2022 and run through May 2023. Truluck’s is so committed to fresh Florida Stone Crab, that they work exclusively with their fisheries and dedicated crabbing professionals in South Florida. Each day, the boats go out into the turquoise waters of the Gulf of Mexico, set their traps, and capture the crab. They then cook the crab claws, pack them in ice, and jet-fresh deliver them from Truluck’s traps to your table in hours. Truluck’s will NEVER serve frozen Florida Stone Crab claws.
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