
As most know, we are partial; to Truluck’s in Dallas. That said, something new has been added. To meet growing demand from customers and an ever-expanding market, Truluck’s has just opened its doors on a third Metroplex location in Plano. This beloved seafood haven has found its new home at The Shops at Legacy, 7161 Bishop Rd. in Plano. Truluck’s newest location offers an inviting ambiance, accommodating 140 guests within its refined dining room and a private dining and group dining space that accommodates up to 30 guests will also be available. Leading the Executive team is Tambra Tatum, General Manager; Justin Valladarez, Chef; and Vanessa Sbraga, Sales & Events Manager.
An exciting new addition to Truluck’s Plano concept is the addition of a live-action station with bar-height seats adding to the overall brand experience with pristine oyster selections sourced from reputable-sustainable partners from throughout the world. Truluck’s chefs will be hand-shucking iced oysters as guests pick their desired selections. Paired with featured oysters, the chefs will be hand-rolling sushi with a Truluck’s spin. Selections include hand rolls, pressed sushi, and even a vegetarian roll featuring mushrooms that will satisfy that umami craving.
Guests can cozy up to the oysters being displayed and shucked while watching the action. This is sure to become the most sought-after seating for guests to experience Truluck’s Plano. The full menu will be also available for guests who want to dine in a more relaxed environment.

“This project has been a long time in the making and was spearheaded by the late great Nathan “Bo” Dorton.” said Chris Davis, Managing Partner for Truluck’s. “We have always kept our eye open for the perfect location north of Dallas, and when this location became available, we knew it was the right fit. We will be bringing our commitment to hospitality and sustainably sourced fresh seafood as well as a brand-new look!”
Truluck’s is an institution renowned for its unparalleled selection of fresh-caught seafood and Prime steaks, a commitment to impeccable service, and an award-winning wine menu. The Plano menu will feature a tantalizing array of Truluck’s signature dishes and cherished guest favorites, such as fresh-but-never-frozen Florida Stone Crab Claws, succulent Miso-Glazed Sea Bass, served alongside delectable crab fried rice and a refreshing chilled cucumber slaw. Other standout selections include the Sesame Seared Tuna, Prime King Crab, and South African Lobster Tails, among others. Moreover, the menu will be enriched by periodic offerings of the finest, seasonally available seafood delicacies from around the globe, each flown in fresh, ensuring a truly ocean-to-table experience.
Discerning wine enthusiasts will delight in Truluck’s acclaimed wine list, distinguished by Wine Spectator Magazine’s prestigious Award of Excellence. Here, guests can embark on a vinous journey, exploring highly rated varietals available both by the bottle and by the glass. Meanwhile, the skilled mixologists at Truluck’s will craft libations with expert precision, using only the finest premium spirits to elevate your dining experience to new heights.

Happy Hour will take place in the bar from 4:00-6:00 PM, Monday through Saturday, and 2:00-6:00 PM on Sundays offering ½ off cocktails and $5 off noteworthy wines. Enjoy an exciting variety of specialty craft cocktails and wines by the glass accompanied by the chef’s sharable plates and fresh raw bar items. Guests will relish the delights of indoor dining while enjoying curated music from a dedicated Light & Sound Coordinator who will utilize real-time song selection ensuring the sights and sounds match the sophisticated style Truluck’s is known for. Expect to hear a wide catalog of musical stylings that will inspire and delight guests before, during, and after their visit.

Truluck’s makes choices that honor the plate, the palate, and the planet by maintaining an unwavering commitment to serving the highest-quality sustainable seafood. They will never serve endangered, overfished species, and always follow Ocean Conservancy guidelines. Florida Stone Crab is captured by their team of professional crabbers, and its produce is sourced from local growers whenever possible.
Truluck’s, 7161 Bishop Rd., Plano, TX. 75024, 972-591-2500. Hours of operation: Bar and lounge opens Sundays at 2:00 PM, and Mondays through Saturdays at 4:00 PM with dinner service Sundays, 2:00pm-8:30pm; Mondays through Thursdays, 4:00pm-9:30pm; and Fridays and Saturdays, 4:00pm-10:30pm.
Complimentary valet will be offered with a private drive to the front door. Self-parking will also be available.










