March 2012
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40 Under 40 Benefit For Dallas Furniture Bank
by Steven Doyle Last evening I stopped in the 40 Under 40 Awards Presentation and Battle…
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Drink Of The Week: Asador Bar
by Steven Doyle We keep finding these amazing places to have a great cocktail across the…
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Assimilation: A Dallas Pub Crawl Story
by Jayne M. Chobot There was a pub crawl, and there was a birthday boy and…
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Houston’s Mambo Seafood Opening On NW Hwy In Dallas
by Steven Doyle Mambo Seafood is well known in the Houston area, opening its first restaurant…
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Sampling Wild Salsa’s Tacos Late Night
by Steven Doyle Mentally grazing the interesting menu at Wild Salsa you notice a few interesting…
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McCallister Pies It Up
by Steven Doyle Last night as part of the visiting celebrity chef series at Cane Rosso,…
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Wilcox Nominated Best New Chef By Food & Wine
by Steven Doyle Marquee Grill chef Tre Wilcox splashes the headlines again, this time in Food & Wine…
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Rockwall’s Ava Adds A Ten Course Chef’s Tasting
by Steven Doyle We recently had a chance to check out the new ten course tasting…
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