What Does the CEO of Eatzi’s Eat?

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Recently we heard from the CEO of  Eatzi’s Market & Bakery, Adam Romo who shared with us his favorite go-to items in his own store. He also shared with us the fact there will be a new Eatzi’s in the Preston-Royal Shopping Center at 6025 Royal Lane this October.

On-The-Go

Eatzi’s hand-rolled, fresh made sushi is perfect to grab when I’m in a hurry and eating on the run — which I do quite often! My favorite rolls we offer are the Salmon Avocado Hawaiian Roll and the Shrimp Lovers Roll.  

Healthy Eating

I typically go for the Grilled Salmon, Grilled Pork Chops, and the grass-fed, hormone-free New York Strip Steak. I choose the Green Bean Salad to go along with it. These are all lean choices that are fantastic options. All are healthy yet have great flavor!

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An Indulgence 

I absolutely love the daily pasta specials at the grill, where I can make my own custom pasta dish based on what I’m craving. I also love when Fridays roll around, because that means I can enjoy the Sausage and Pepper Pizza on our famous Pizza Fridays. The Sunday Fried Chicken special is also to die for.

Desserts

I inherited a voracious sweet tooth from my mother, and I am particularly fond of all our fresh-made cookies. You’ve also got to try our red velvet cake, coconut cream pie, or passion fruit cake—those are my favorites.


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1 Comment

Filed under Crave, Steven Doyle

One response to “What Does the CEO of Eatzi’s Eat?”

  1. Love Eatzi’s! Great food! And such cool markets!

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