Fig & Favor, the local market concept from the Harwood Hospitality Group (HHG), is set to open to the public this springat 2850 N. Harwood St., Suite 110, Dallas, TX 75201 in the Harwood District. This marks HHG’s twelfth concept and adds to its portfolio of culinary experiences within the District.
Curated by Harwood Hospitality Group’s Vice President of Culinary Taylor Kearney and Vice Presidentof Hospitality Warren Richards, the market features daily essentials, gifts, gelato, meals on the go, and an impressive wine program.
With the holiday season in full swing, we’re here to spread Dallas cheer with a holiday guide catered to the must-haves & must-dos this season! We have something special for every Dallasite: lux Thanksgiving dinner alternatives, local gift ideas, Black Friday pop-ups, family-friendly holiday programming, boozy high teas & more.
Recently we heard from the CEO of Eatzi’s Market & Bakery, Adam Romo who shared with us his favorite go-to items in his own store. He also shared with us the fact there will be a new Eatzi’s in the Preston-Royal Shopping Center at 6025 Royal Lane this October.
Eatzi’s hand-rolled, fresh made sushi is perfect to grab when I’m in a hurry and eating on the run — which I do quite often! My favorite rolls we offer are the Salmon Avocado Hawaiian Roll and the Shrimp Lovers Roll. Continue reading →