Nestled in the heart of Fort Worth’s historic Stockyards, H3 Ranch carries a legacy that dates back to the mid-1800s. The story begins with the Hunter Brothers, who emigrated from Ayr County, Scotland, to America in 1844. Known for their adventurous spirit, they sought excitement and opportunity in the New World.
The youngest brother, David, joined the Union Army at just 17, fighting alongside General William T. Sherman during the legendary March to the Sea. Meanwhile, Robert and William pursued gold in Colorado and Arizona during the Gold Rush of the 1860s. By 1865, the trio reunited in the Midwest and were recruited by Buffalo Bill Cody to hunt buffalo for railroad workers.
In 1873, the Hunter Brothers, alongside Albert G. Evans, founded Hunter and Evans, a livestock commission company with offices in Fort Worth, East St. Louis, and Kansas City. With the arrival of the railroad in 1876, they organized Texas’ first railway shipment of cattle, marking a significant moment in the region’s agricultural history.
As the 19th century closed, William became a cattle buyer, traveling extensively across the West, while Robert managed ranching operations and later established the Texas Pacific Coal & Oil Company. David oversaw the family’s ranching ventures, including what is now H3 Ranch. Their pioneering spirit and deep connection to the West continue to thrive at H3 Ranch today.
The menu reflects this rich heritage, offering hearty fare that captures the essence of Texas cuisine. Breakfast options include classic biscuits and gravy and flavorful enchiladas with eggs. For dinner, guests can indulge in a variety of dishes, from tender H3 ribs and split roasted pig to sirloin chicken fried steak and Alaskan King Crab.
Steak lovers will appreciate the selection of prime cuts, including Texas Porterhouse, smoked sirloin, and prime rib, all prepared to perfection. H3 Ranch not only offers a delightful dining experience but also serves as a tribute to the Hunter Brothers’ legacy, celebrating the adventurous spirit and culinary traditions of the Texas frontier.
