Birdcall, a rising star in the fast-casual dining scene, is making mornings in McKinney, Texas, a little brighter with the introduction of its innovative new breakfast menu. Known for its commitment to all-natural chicken, award-winning sandwiches, and a fresh approach to comfort food, Birdcall is expanding its offerings to include a morning spread that pairs perfectly with its reputation for quality. This new breakfast menu is available at their McKinney location, at 4702 W. University Drive, and is a fresh chapter in the brand’s growth, catering to early risers with delicious, hearty options.
Amador Acosta, Birdcall’s Vice President of Culinary and Innovation, emphasized the importance of a good breakfast, saying, “They say breakfast is the most important meal of the day, and I couldn’t agree more! That’s why I thoughtfully created the perfect breakfast menu, incorporating some down-home flavors you’d want for your morning meal.” Acosta’s passion for flavor shines through in the thoughtfully curated breakfast lineup. He points to Birdcall’s all-natural crispy chicken as the star ingredient, ideal for kickstarting the day, adding a unique twist to traditional breakfast items.
The new breakfast offerings, which are available every weekday from 6:30 AM to 10:30 AM and on weekends from 7:00 AM to 10:30 AM, bring a mix of indulgence and comfort. Signature items include the Bacon Egg & Cheese Biscuit, a classic combination of crispy bacon, egg, and white cheddar cheese nestled between a buttery biscuit; the Fried Chicken Biscuit, featuring Birdcall’s signature crispy chicken on a fresh, in-house baked buttermilk biscuit for just $4.95; and the Nashville Hot Chicken Biscuit, which amps up the flavor with crispy chicken tossed in Nashville hot sauce and a touch of honey butter for a spicy-sweet kick. For those with a sweeter craving, the Sweet Chicken & Honey Butter Biscuit brings honey-glazed crispy chicken paired with rich honey butter on a buttermilk biscuit, offering a delicious contrast of flavors.
In addition to biscuits, Birdcall’s breakfast menu includes two standout burrito options: the Southern Burrito, which combines crispy chicken, hash browns, salsa, and pimento cheese wrapped in a warm tortilla, and the Green Chile Burrito, a savory blend of bacon, egg, cheese, hash browns, and a tangy green chile sauce, wrapped up for a satisfying meal on the go. The Southern Chicken & Egg sandwich rounds out the menu, bringing together crispy chicken, egg, bacon, and pimento cheese on a soft brioche bun, offering a satisfying combination of savory flavors.
By bringing these unique, flavorful breakfast items to McKinney, Birdcall is setting a new standard for fast-casual morning dining, combining convenience with creativity. Whether you’re a fan of spicy, savory, or sweet, there’s something for everyone on this exciting new breakfast menu.
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