The Joule Hotel will host the tenth annual Burgers & Burgundy event, presented by Celebrity Chef John Tesar and Terri Provencal, benefiting DIFFA/Dallas (The Dallas Chapter of Design Industry Foundation Fighting AIDS) at the Eye at The Joule on Friday, October 5, 2018.
Funds raised from the event will go towards DIFFA/Dallas’ mission of serving those who are affected by HIV/AIDS across North Texas. This year’s Event Chair, Mohammad Jaber, is joined by Brian Loving and Southwest Funding LP, long-time supporters and co-hosts of the event. “I am looking forward to celebrating Burgers & Burgundy’s 10th annual event by creating a memorable top-notch culinary experience which our guests have grown accustomed to from DIFFA,” says Jaber of DIFFA/Dallas. Continue reading
AT&T Performing Arts Center announced today that single tickets for A CHRISTMAS STORY, THE MUSICAL; CHICAGO; A BRONX TALE and FALSETTOS will go on sale Friday, September 7 at 10am.
The 2018/2019 Broadway Series season continues December, 2018 through February, 2019 with A CHRISTMAS STORY, THE MUSICAL, the hilarious classic 1983 movie nominated for three 2013 Tony Awards including Best Musical, December 12-16, 2018; CHICAGO, recipient of six Tony Awards, two Olivier Awards, a Grammy, thousands of standing ovations and now the #1 longest-running American Musical in Broadway history, December 18-23, 2018; A BRONX TALE, the streetwise musical based on Academy Award nominee Chazz Palminteri’s story directed by Academy Award winner Robert De Niro and Tony winner Jerry Zaks, December 26-January 6, 2019; and FALSETTOS, nominated for five 2017 Tony Awards including Best Revival of a Musical, February 12-17, 2019. Continue reading
by Steven Doyle
There is a place, a hidden place, where you can find cold beer, great burgers and incredible live music. This is the place many know as Lee Harvey’s. In its own compound surrounded by barbed wire and a double gate to prevent happy pets from either getting in, or escaping, you will find nothing but great camaraderie and smiles at this hot spot in the Cedars area of Dallas.
The food at Lee Harvey’s is nothing short of splendid, and is made out of a kitchen much smaller than your own at home. The food comes out quickly and perfect every time for a place with such adversity as this small workspace. But that is the only thing small about the bar. The burgers are enormous, clocking in at a half pound and topped with as many ingredients as you might care to savor. The meat is juicy and hand formed, and even though the bun is sturdy the juices make fast play with your ability to manage this monster. Continue reading
The Alabama Tourism Department will take to the streets of Dallas to show people what a trip to Alabama’s Gulf Coast could be like. Park-goers can take a mini-vacation on Saturday, August 25th from 10 a.m. until 6 p.m. as they experience what it is like to parasail over the turquoise waters and sugar-white sands of Alabama’s beaches, all while remaining only a few feet off the ground on a virtual reality simulator in the center of Klyde Warren Park. Continue reading
by Steven Doyle
Our favorite adult playground is at it again, this time with giant watermelons and zero shame. The same spot off Greenville Avenue who makes the best cheesesteaks in Dallas is offering up a fun option for some end of summer love. Behold: the Redneck Bottle Service. When I first saw the headline in my email inbox I was thinking 40’s of Schlitz. No, this is so much better.
On August 18-19 all day until they run out, the Truck Yard is offering “Redneck Bottle Service.” Basically, they’re tapping whole watermelons with a pour spout and loading them up with Espolon tequila and orange liqueur. Combine that with the watermelon juice, and you’ve got a fruit keg full of electrolytes. And tequila. Continue reading
On May 27, 2018 experience the ultimate margarita experience at 8th Annual Martgarita Meltdown, which will take place at the Dallas Farmers Market from 12pm to 8pm. Their tequila revelers will sample over 30 margaritas from the best Dallas-Fort Worth area restaurants and bars.
Competitors will concoct their very finest margaritas and offer samples from 3pm to 7pm and guests will vote for their fan favorites with the winner being crowned King of the Margarita at 8pm. Continue reading
by Steven Doyle
Let’s celebrate Cinco de Mayo with a splash of tequila.
On this special day thoughts may wander to the very first margarita machine that was invented in Dallas by restaurant owner Mariano Martinez in 1971. The Smithsonian was so thirsty they nabbed the machine and is on view at the DC museum.