by Steven Doyle
A popover is a great find. Consider the roll to be similar in make up to that of Yorkshire pudding, made with an egg batter. Super light and airy these beautiful beats were made with beef drippings, but now lighter made with plenty of eggs and butter.
We found a few great versions in the Dallas area in case you have a desire to sample some on your own for good measure. Continue reading
Filed under Crave, Steven Doyle
by Steven Doyle
Kenny Bowers is one pretty fun loving chef and he has a few really nice restaurants in the area that match his personality. Today Kenny sends word that he wants to play Santa at craveDFW and has offered up a gift from each of his family of restaurants in the Dallas area. One lucky recipient will enjoy $50 each from Kenny’s Smoke House (which opens on January 21), Kenny’s Italian Kitchen and Kenny’s Wood Fired Grill, plus $20 to Kenny’s Burger Joint. Continue reading
Filed under Eat This, Holiday Fun
