LUCK To Host Pop-Up Dinner At Bob’s July 14

DSC07164by Steven Doyle

As we continue to follow the various restaurants that will be opening in Trinity Groves we notice a trend for at least a few of the new restaurateurs to host a pop-up dinner. These special dinners give the owners some real life ideas as to which menu items their prospective clientele will enjoy. LUCK has been hosting such a dinner each month since their restaurant announcement, and most likely will continue through their August opening. 

You will remember the LUCK concept is local beer and beer inspired cuisine. We attended their last pop-up in Fort Worth at Bonnell’s restaurant, and share a few of these dishes below. We also caught wind of the next pop-up which will be held at Bob’s Steak & Chop (Lemmon) on Sunday July 14th with two seatings, either 6-9pm or 7-10pm. Beer pairings will be provided by Peticolas Brewing Company. Yes, the Peticolas that brings you such brew offerings as the Velvet Hammer and Golden Opportunity.

Be an early adopter for what promises to be a delicious dinner paired with incredible local beer, and buy your tickets today. The menu has not been released, but if the last dinner is even a slight foreshadowing you are in for a special evening. The last dinner was five courses paired with five beers provided by the Community Beer Company, an other fantastic local brewer. We will fill you in on the menu for the Dallas dinner as soon as we are sent that information.

DSC07141Bloody Mary “ESB” Gazpacho Shooter w/ Bacon Wrapped Queen Olive Paired With Public Ale

DSC07146Seasonal Greens, Grilled Nectarines, Pickled Texas Sweet Onions, Fresh Mozzarella, and Candied Bacon w/ Pale Ale Cilantro Lime Vinaigrette, Paired w/ Community Pale Ale

DSC07150Beer Braised Pork Shoulder “Raviolo”  With Herb Salad, Chicharrón, and Red Chile Jus, Paired With Vienna Lager

DSC07153Smoked & Braised Beef Short Rib With Blue Corn & Bleu Cheese Grits, Fresh Herbs, and Smoky Horseradish Jus, Paired With Regalement Ale

DSC07158Fresh Sweet Corn Ice Cream With Caramel Corn And Inspiration Ale Toffee Sauce, Paired With Inspiration Ale

Buy your tickets by clicking this link.

 

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Filed under Pop-Up Restaurant, Steven Doyle

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