Join Chef Adam West at Local Yocal for These Fun Events

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Ironroot Republic Distillery Dinner Oct. 29, 6:30pm

Join Local Yocal BBQ & Grill for their last spirited dinner of the year, in partnership with award-winning Ironroot Republic Distillery, a grain to glass distillery located in Denison, TX. This very special event will showcase an Ironroot Republic Barrel, carefully handpicked by the team at Local Yocal.

Chef Adam West thoughtfully created this five-course dinner to highlight the one and only whiskey. The Ironroot Republic Distillery Dinner is $110 per person, excluding tax and gratuity. Reservations are required by calling 469-225-0811. Seats are limited. For more information and to learn more about Local Yocal’s monthly paired dinners, visit www.localyocalbbqandgrill.com/events.

Steak 101 Class and Steak 201 Pit Master Class Oct. 26, 11am – 2pm

Get a crash course in all things concerning beef at Local Yocal Farm to Market’s Steak 101 Class. Hosted by Local Yocal’s knowledgeable and entertaining owner and famed rancher Matt Hamilton and Head Butcher Adam Stone, the immersive class will have attendees leaving as carnivore connoisseurs.

Steak-enthusiasts are encouraged to bring their appetite and beverage of their choice, as the class ends with a delicious tasting of over 17 fine beef cuts including; grass-fed Wagyu and 100% Angus, house-made sausage, ribeye, filet, Local Yocal’s signature McKinney steak and much more. The Steak 101 Class is $75 per person. For more information and to sign up visit www.localyocalfarmtomarket.com.

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Filed under Crave, Steven Doyle

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